We’ve crafted a unique culinary experience to celebrate the change of seasons! Join us at the Cider Hall for a Four Couse Cider Dinner. Redbud Catering has curated four flavorful courses each expertly paired with our Nelson County crushed and crafted hard ciders. We’ll be seating guests family style on the veranda. Each guest can take home one of our 19 oz stemless Cider Glasses!